A unique Nikkei cuisine created by Michelin-starred Chef Akira Back in a modern dining experience in the heart of The Pearl Island

Akira Back, the name that is synonymous for cutting cuisine and exquisite taste in the restaurant and hospitality industry and has triumphantly built a global empire over the past two decades spawning 25 cutting edge locations operating around the world. Combining his passions for adventure, travel and culinary exploration, Chef Akira Back, a world-renowned idealist is […]