If you’re looking for a place to celebrate the Chinese New Year, Ruby Wu is ready to welcome you!
With its vibrant reds and golds, the restaurant creates an inviting atmosphere symbolizing prosperity and joy – making it the ideal setting to enjoy its elevated set menu. Crafted by Chef Austin Yang, a chef of Chinese origin, the menu uses the finest ingredients to bring you a taste of good fortune and happiness.
Let your tastebuds burst with a 4-course set menu, including a hot bowl of Fresh Crab Meat and Fungus with Lobster soup to warm your stomach, and an appetizer platter of Smoked Fish Shanghai, Steamed Shrimp Dumpling, Chilled Marinated Edamame, and Shredded Chicken Salad to kick off your meal. Savor the mouthwatering 3 main courses, such as the best-selling Wagyu Beef Ribeye with Asparagus, Steamed Cod Fish with Porcini Sauce, Baked Broccoli, Pak choi, and Mushroom with Taro Sauce, and Fried Spinach Noodles with Salmon in Tomato Sauce. End your meal with a well-balanced dessert of Rice Balls in Hot, Sweet Almond Milk – a Chinese New Year traditional rice cake, symbolizing growth, prosperity, and progress.
Available for only QR 220 from 28 January to 06 February (closed on 04 February), 06:00 to 11:00 pm, this set menu brings modern twists to make your celebration extra special!
Don’t miss out on this limited-time offer and the chance to win a dining voucher for your next visit! Celebrate the Lunar New Year at Ruby Wu’s and enjoy a memorable meal. Reserve your table today!For more information, please call +974 4428 1555, WhatsApp +974 5582 5738 or visit Ruby Wu’s (East Wing, Lower Lobby) at Radisson Blu Hotel, Doha. Open from Wednesdays through Mondays, 06:00 to 11:00 pm
